You’re hosting a dinner party, and you decide to put your baking skills to the test and wow your guests with a mouth-watering cake for dessert. You put hours of time into perfecting your dessert 一 selecting the prizewinning recipe, shopping for the finest ingredients, carefully measuring out them out, combining the essentials, and finally popping it into the oven.
The cake cools, and you artfully frost it with your homemade dark chocolate icing. As the evening draws to a close, you rave about the soon-to-be cut Triple Chocolate Cake, only to discover none of your party guests like chocolate (what are the chances?!). You’re left wondering, “How could this possibly have happened?”